The real flagship of the company is the production of Organic Extra Virgin Olive Oil. The olives, obtained from a natural management of the olive groves, are harvested at the right degree of ripeness, pressed and crush within a few minutes in the company oil mill. Our production of organic extra virgin olive oil derives from the cultivar FRANTOIO, LECCINO, MORAIOLO, PENDOLINO
Size: 250ml
Origin: ITALY
Ingredients: Extra Virgin olive Oil
Allergens: Allergens not present
Storage: Store in a cool, dry place away from light.
| Nutrition facts (quantity per 100 g – approximate value) | |
| Energy value | 3762 Kj – 899 Kcal |
| Fat | 100 g |
| Saturated fat | 15 g |
| Carbohydrate | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
7,50€
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